For dinner we decided to check out the Sala Restaurant, a recipient of the Wine Spectator Award of Excellence 2010. According to the itinerary of activities thoughtfully left in our room, the renowned resto held Thai Cultural Evenings on Fridays. The special grazing menu consisted of a tasting portions of authentic Thai dishes. Show time was from 7:30-9:15 pm.
Everything was amazingly delicious aside from the few comments above. This was wonderful news because this meant we wouldn’t really have to go out to eat (except for the planned seafood lunch by the beach while we tour the next day) and we get to enjoy the resort even more.
I still can’t decide which dish I liked best, the crispy catfish salad or the crispy soft-shell crab! Yummmmm….
Stay tuned for more on Sala’s services, sumptuous breakfasts and spa!
Thai Cultural Evening Special Grazing Menu is 2,200 baht per couple / 1,300 baht per person plus 10% service charge and 7% VAT. Excluding drinks.